best korean food toronto

Discover the Best Korean Food Toronto: Must-Try Dishes, and Hidden Gems


Toronto’s food scene is as diverse as its population, and one of the most exciting cuisines making waves in the city is Korean food. Bursting with vibrant flavors, colorful presentations, and a rich cultural heritage, Korean cuisine offers an unforgettable culinary experience. But what makes Korean food so unique, and where can you find the best Korean eats in Toronto? Let’s dive in and explore.

The Vibrant Korean Food Scene in Toronto

Toronto’s love affair with Korean food is a relatively recent phenomenon, growing steadily over the past decade. The influx of Korean immigrants and the global popularity of Korean culture (thanks to K-pop, K-dramas, and more) have contributed significantly to this trend. Today, Korean restaurants are thriving across the city, drawing both locals and tourists eager to savor the tastes of Korea.

Must-Try Korean Dishes


What is Kimchi? Kimchi is a fermented vegetable dish, usually made with cabbage and radishes, seasoned with chili pepper, garlic, ginger, and other spices.

Why it’s a Staple: It’s a cornerstone of Korean cuisine, known for its bold flavors and probiotic benefits. Kimchi is often enjoyed as a side dish or incorporated into soups and stews.


Ingredients and Flavors: Bibimbap is a mixed rice dish topped with vegetables, meat, a fried egg, and gochujang (chili pepper paste). It’s a balanced meal that offers a variety of textures and flavors in each bite.


Preparation and Taste: Bulgogi is thinly sliced marinated beef, grilled perfectly. The marinade typically includes soy sauce, sugar, sesame oil, garlic, and pepper, giving it a sweet and savory profile.

Korean BBQ

The Experience and Variety: Korean BBQ is not just a meal; it’s an experience. Diners grill their meats at the table, choosing from an assortment of beef, pork, and chicken, often accompanied by banchan (side dishes) like kimchi, pickled radishes, and more.


Ingredients and Popularity: This popular street food consists of chewy rice cakes simmered in a spicy-sweet sauce. It’s a favorite among those who love a bit of heat and texture.


Ingredients and Flavors: Japchae is a savory and slightly sweet dish made with stir-fried glass noodles, vegetables, and often some meat. The noodles have a unique, somewhat chewy texture that’s incredibly satisfying.

Soondubu Jjigae

What is it? Soondubu Jjigae is a spicy soft tofu stew that often includes vegetables, seafood, or meat, and is served boiling with a raw egg cracked in at the last moment.

Why it’s Loved: The rich, spicy broth combined with the silky texture of the tofu makes it a comforting and hearty dish, perfect for cold days.

Hidden Gems and Street Food


What are Mandu? Mandu are Korean dumplings, typically filled with a mixture of meat and vegetables. They can be steamed, boiled, or fried.

Where to Find the Best: You can find excellent Mandu at various Korean restaurants and street food vendors, but some of the best are at smaller, family-run establishments in Koreatown.


Sweet Treat Explanation: Hotteok is a popular Korean street food, a sweet pancake filled with brown sugar, honey, chopped peanuts, and cinnamon.

Popular Vendors: Look for Hotteok at food stalls in Korean food markets like Galleria or H Mart for an authentic taste.


What is Kimbap? Kimbap is a Korean rice roll similar to sushi, filled with a variety of ingredients like vegetables, meat, and sometimes fish, all rolled in seaweed.

Best Places to Try: Many Korean restaurants and food stalls offer Kimbap, but it’s particularly good at places specializing in quick, on-the-go meals.

Korean Food Markets and Grocery Stores

PAT Central Market

Location and Offerings: Located in the heart of Koreatown, PAT Central Market offers a wide array of Korean groceries, fresh produce, and prepared foods.

Galleria Supermarket

Location and Offerings: With several locations across Toronto, Galleria Supermarket provides an extensive selection of Korean products, including specialty items and fresh foods.

H Mart

Location and Offerings: H Mart is an international chain with a strong presence in Toronto, known for its diverse range of Korean and Asian groceries, along with a food court offering delicious Korean dishes.

Vegetarian and Vegan Korean Food Options

Korean cuisine offers many vegetarian and vegan-friendly dishes. Favorites include Bibimbap with tofu, vegan Japchae, and a variety of vegetable-based Banchan. Restaurants like “Loving Hut” and “Ahjijo” offer excellent plant-based Korean meals.

Korean Drinks to Complement Your Meal


Flavor Profile and Popularity: Soju is a clear, distilled spirit that’s smooth and often compared to vodka but sweeter and lower in alcohol content. It’s the most popular alcoholic beverage in Korea.


What is it? Makgeolli is a traditional Korean rice wine, milky in appearance and slightly sweet and tangy.

Where to Try: Many Korean restaurants offer Makgeolli, but it’s also available at specialty stores and markets.

Korean Beer

Popular Brands and Flavors: Korean beers like Hite and Cass are light and refreshing, perfect companions to the bold flavors of Korean cuisine.

Tips for Enjoying Korean Food in Toronto

  • Best Times to Visit Popular Restaurants: Weekdays for lunch or early dinners to avoid crowds.
  • How to Navigate the Menu: Don’t hesitate to ask for recommendations if you’re unsure.
  • Cultural Dining Etiquette: Use chopsticks and spoons properly, share dishes, and enjoy the communal aspect of Korean dining.


Toronto’s Korean food scene is a vibrant, flavorful journey that offers something for everyone. From traditional dishes and street food to modern culinary twists, there’s no shortage of delicious options to explore. So, why not start your culinary adventure today and discover the best Korean food that Toronto has to offer?

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